Gelato & Co. is a multi-award-winning gelato shop on the main street of Murwillumbah, making everything from scratch in small batches on the premises. Owner Gabrielle took over the business in 2016 and invested heavily in learning from the experts, refining recipes and techniques to turn out authentic, high-quality gelato with real-ingredient flavours and generous serves.
The gelato is gluten, gelatin and egg free, with at least seven vegan flavours always on offer, making it an inclusive treat for most diets. Gabrielle's gelato has collected multiple awards at the Sydney Royal Show over recent years, along with gold, silver and bronze at Queensland competitions — a genuine standout dessert stop in town.
An award-winning small-batch gelato in central Murwillumbah, with plenty of vegan and gluten-free flavours and generous serves.